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Rôti de porc cuit au four
Le P'tit SaintongeaisMeats And Their Products · 2497660054845

Rôti de porc cuit au four

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Mar 2026

Ingredients

  • Longe de porc désossée VPF58.3%No flag
  • Sel de l'ile de Ré dextrose20.8%No flag
  • Pepper10.4%No flag
  • Garlic5.2%No flag
  • Preservative2.6%No flag
  • E2502.6%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Saupoudrage de surface2.6%No flag
  • Herbes de Provence2.6%No flag
Show original label text

Longe de porc désossée VPF, sel de l'ile de Ré dextrose, poivre, ail, conservateur: E250, saupoudrage de surface: herbes de Provence.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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