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- Wheat flour45%—›
- Butter22%—›
- Egg16%—›
- Roquefort10%—
- Semi skimmed milk3.6%—
- Mustard seed1.7%—›
- Icing sugar0.8%—
- Salt0.5%—›
- Raising agent0.2%—
- E500ii0.2%—
- Pepper0.2%—›
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Farine de blé 45%, beurre 22%, oeufs*, Roquefort AOP 10%, lait demi-écrémé, graines de moutarde*, sucre glace*, sel, poudre à lever: bicarbonate de sodium, poivre * Ingrédients issus de l'agriculture biologique
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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