Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Shellfish, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Greenveil's read: consider avoiding. Food health high · 5 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 21 Mar 2026
Sulphite; asthma/allergic-type reactions.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Pommes de terre cuites 26% (pommes de terre, eau, conservateur: E223), sauté de boeuf traité en salaison et blanchi 23% [boeuf, eau, sel, sirop de glucose, arômes, dextrose, stabilisants : diphosphates, polyphosphates, tripolyphosphates, antioxydant : érythorbate de sodium, auxiliaires technologiques : mono et diglycérides d'acides gras], eau, oignons 15%,. bière blonde 4% (contient sulfites), pain d'épices (sirop de glucose-fructose, farine de seigle, poudre à lever: carbonate acide de sodium, arômes), vin blanc (contient sulfites), gélatine de bœuf, amidon transformé de maïs, vergeoise brune (sucre, caramel, sirop de sucre inverti, glycérol), sel, arômes naturels d'oignon, de thym et de laurier, arôme, lait écrémé en poudre, tomate en poudre, colorant: caramel (E150c), arômes. Présence possible de soja, œuf, céleri, poisson, crustacés, mollusques, moutarde et fruits à coque.
Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Shellfish, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
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