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  3. Colombo de porc et riz basmati
Colombo de porc et riz basmati
Le Petit Cuisinier·Meals · 3356067784320

Colombo de porc et riz basmati

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Cooked basmati rice33.3%—
  • Water33.4%—›
  • Long grain basmati rice13.9%—
  • Se9.7%—›
  • Pork4.9%—›
  • Blanchi et précuit4.9%—
  • Pork—›
  • Water—›
  • Potato starch—›
  • Milk proteins—›
  • Natural flavouring—
  • Maltodextrin—›
  • Antioxidant—
  • E301—
  • Salt—›
  • Water—›
  • Coconut milk—
  • Coconut—›
  • Water—›
  • Onion—›
  • Fond blanc de veau—
  • Flavouring—
  • Modified potato starch—
  • Glucose syrup—›
  • Skimmed milk—
  • Matière grasse végétale fractionnée—
  • Salt—›
  • Vegetable—
  • Animal fat—›
  • Yeast extract—›
  • Spice—›
  • Veal meat—
  • Gelling agent—
  • E412—
  • Modified corn starch—›
  • Flower honey—
  • Colza oil—›
  • Préparation aromatique colombo—
  • Spice—›
  • Dextrose—›
  • Natural flavouring—
  • Colour—
  • E100—
  • Flavouring—
  • Salt—›
  • Beef gelatin—›
  • Malt extract—›
  • Gluten—›
  • Cumin—›
  • Thickener—
  • E415—
  • Natural cinammon flavouring—
  • Turmeric—›
Show original label text

Riz basmati cuit 33,3% (eau , riz long basmati 13,9 %, se, sauté de porc traité en salaison, blanchi et précuit 26,7% [sauté de porc 17 % (Origine: UE), eau, fécule de pomme de terre, protéines de LAIT, arômes naturels, maltodextrine, antioxydant: ascorbate de sodium, sel, eau, lait de noix de coco 11,3 % (extrait de noix de coco, eau), oignon en cube 3,0%, fond blanc de veau (arômes, amidon transformé de pomme de terre, sirop de glucose, LAIT écrémé, matière grasse végétale fractionnée, sel, légumes, matière grasse animale, extrait de levure, épices, viande de veau 0,01 %. gélifiant: gomme de guar), amidon modifié de mais, miel de fleurs précuit 0,9%, huile de colza, préparation aromatique colombo 0,7 % (épices, dextrose, arômes naturels, colorant: extrait de curcuma), arôme (contient _LAIT_, _BLÉ_, _CÉLERI_), sel, gélatine de bœuf, extrait de malt (_gluten_, cumin moulu 0,06 %, épaississant: gomme xanthane, arôme naturel cannelle, curcuma.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02PORKCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04Milk proteinsCompoundNot assessed
  5. 05MALTODEXTRINCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07ONIONCompoundNot assessed
  8. 08HETASTARCHCompoundNot assessed
  9. 09BRASSICA NAPUS OILCompoundNot assessed
  10. 10GELATIN TYPE B BOVINE (230 BLOOM)CompoundNot assessed
  11. 11MALT EXTRACTCompoundNot assessed
  12. 12GLUTENCompoundNot assessed
  13. 13CUMINCompoundHigh concern
  14. 14CI 75300CompoundMinor concern
  15. 15TURMERICCompoundNot assessed
  16. 16TURMERIC OILCompoundNot assessed

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