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Noix de cajou au wasabi
Greenveil's read: consider avoiding.
- Critical
- Cashew nuts66%—
- Sesame19.6%—
- Wasabi5.2%—
- White sesame2.9%—
- Flavour enhancer1.2%—
- E6211.2%⚠ Moderate
- E6350.6%⚠ Low
- Salt0.3%—›
- Sugar0.1%—›
- Wasabi<0.1%—
- Red chili pepper<0.1%—
- Acid<0.1%—›
- E260<0.1%—
- Chlorella<0.1%—
- Salt1.3%—›
- Modified starch8%—›
Show original label text
_Noix de cajou_, _sesame_, wasabi (5,2%) (sesame blanc torréfié, exhausteurs de goût : E621, E635, sel, sucre, wasabi en poudre, extrait de piment rouge, acidifiant E260, chlorelle), sel, amidon modifié.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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