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  3. Saucisson sec artisanal au Beaufort AOP
Saucisson sec artisanal au Beaufort AOP
Le Petit Savoyard·Meats And Their Products · 3375220201047

Saucisson sec artisanal au Beaufort AOP

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Viande de porc française50%—
  • Des cubes de Beaufort25%—
  • Salt12.5%—›
  • Sugar6.3%—›
  • Dextrose3.1%—›
  • Sucrose3.1%—›
  • Spice3.1%—›
  • Herb1.6%—
  • E2520.8%—
  • Lactic ferments0.8%—
Show original label text

Viande de porc française (147g mis en oeuvre pour 100g de produit fini), des cubes de Beaufort AOP (9g mis en oeuvre pour 100g de produit fini), du sel, des sucres (dextrose, saccharose), des épices et plante aromatique, du salpêtre et des ferments lactiques naturels.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03SPICECompoundNot assessed

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