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Jambon cuit supérieur avec couenne
LE PRIX GAGNANT !Meats And Their Products · 3263859095611

Jambon cuit supérieur avec couenne

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Mar 2026

Ingredients

  • Ham57.1%No flag
  • Gras et couenne de porc21.4%No flag
  • Water10.7%No flag
  • Salt0.9%No flag
  • Dextrose0.9%No flag
  • Preservative0.9%No flag
  • Ascorbate de sodium · E3010.9%No flag
  • Nitrite de sodium · E2508%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Jambon de porc, gras et couenne de porc, eau, sel, dextrose, conservateurs : ascorbate de sodium, nitrite de sodium.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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