Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
6 Crêpes Citron Lemon Curd
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Crêpe59%No flag
- Oeufs extra-frais10%No flag
- FillingNo flag
- Glucose fructose syrupNo flag
- Liquid egg yolkNo flag
- Glycérol · E422No flag
- Acidity regulatorNo flag
- Gelling agentNo flag
- Pectines · E440aNo flag
- Acide citrique · E330No flag
- Natural lemon flavouringNo flag
Show original label text
Crêpe (59%) : _lait_ frais entier 35%, farine de _blé_, sucre, _oeufs_ extra-frais 10%, _beurre_ pâtissier 3,8%, huile de tournesol, sel. Fourrage (41%) : sirop de glucose-fructose, sucre, _beurre_ pâtissier, jaune d'_oeuf_ liquide sucré, purée concentrée de citron 8%, poudre de _lait_ entier, glycérol, correcteur d'acidité : citrate trisodique, gélifiant : pectines, acidifiant : acide citrique, arôme naturel de citron.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Sunflower OilLow concern
- SaltLow concern
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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