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Moutarde chèvre basilic
Greenveil's read: consider avoiding.
- Critical
- Mustard seed50%—›
- Water25%—›
- Vinegar12.5%—›
- Salt6.3%—›
- Sugar3.1%—›
- Preservative1.6%—
- E2221.6%⚠ Moderate
- Crottin cheese1.6%—
- Pasteurised goat milk0.8%—
- Salt0.4%—›
- Lactic and aging ferments0.2%—
- Coagulant0.2%—
- Flavouring—
- Basil—›
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Graines de moutarde, eau, vinaigre, sel, sucre, conservateur (_sulfite_ acide de sodium), crottin frais 3,89% (lait de chèvre pasteurisé, sel, ferments lactiques et d'affinage, coagulant), arôme 2,33%, basilic sec 0,23%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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