Skip to content
Saving recent analysis
Paëlla royale
Le traiteur Frais, Lou Traiteur, Sans marqueMeats And Their Products · 3349149030804

Paëlla royale

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish
  • Gluten
  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water30.6%No flag›
  • Chicken21.2%No flag›
  • Riz long étuvé 19% poivron rouge6.5%No flag
  • Onion5.7%No flag›
  • Crevette 5964.1%No flag
  • Shrimp2.7%No flag›
  • Se1.4%No flag›
  • Glucose4.1%No flag›
  • Antioxidant4.1%No flag
  • E2244.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • E2234.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Acid4.1%No flag›
  • E3304.1%No flag
  • Colza oil3.7%No flag›
  • Moule du Pacifique entière2.5%No flag
  • Anneau d'ENCORNET2.5%No flag
  • Squid1.5%No flag›
  • Water0.5%No flag›
  • Salt0.3%No flag›
  • Antioxidant0.1%No flag
  • E3300.1%No flag
  • Stabiliser0.1%No flag
  • E3310.1%No flag
  • Garden peas2.3%No flag
  • Dextrose1.5%No flag›
  • Natural flavouring1.5%No flag
  • Glucose syrup1.1%No flag›
  • Double concentrated tomato0.5%No flag
  • Olive oil0.3%No flag›
  • ChorizoNo flag
  • Pork meatNo flag
  • PaprikaNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • Dextrine · E1400No flag
  • AlNo flag›
  • OléorésineNo flag
  • StabiliserNo flag
  • E451Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • AntioxidantNo flag
  • E316No flag
  • PreservativeNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • GarlicNo flag›
  • Wheat flourNo flag›
  • FlavouringNo flag
  • Crustaceans flavouringNo flag
  • Arômes de poissonsNo flag
  • Légumes déshydratésNo flag
  • MaltodextrinNo flag›
  • Huile de tournesol crevette en poudreNo flag
  • ShrimpNo flag›
  • SpiceNo flag›
  • SaltNo flag›
  • Piment deuxNo flag
  • PaprikaNo flag›
  • TurmericNo flag›
  • CurryNo flag
  • ColourNo flag
  • Extrait de curcuma · E100No flag
  • White pepperNo flag›
  • Hot chili peppersNo flag
  • FlavouringNo flag
Show original label text

Eau, morceau de poulet 21,2% (origine : UE), riz long étuvé 19% poivron rouge 6,5%, oignon 5,7%, crevette 596 (crevette, se), glucose, antioxydant E224, E223, acidifiant: E330), huile de colza, moule du Pacifique entière 2,5%, anneau d'ENCORNET 2,5% (ENCORNET, eau, sel, antioxydant: E330, stabilisant : E331), petit pois 2,3%, dextrose, arômes naturels, sirop de glucose, purée de tomates double concentrée, huile d'olive, chorizo 0,7% (viande de porc (origine : UE), paprika, sel, dextrose, dextrine, al. oléorésine, stabilisant: E451, antioxydant : E316, conservateur: E250), ail, farine de BLE, arômes (crustacés, poissons), légumes déshydratés, maltodextrine, huile de tournesol crevette en poudre, crevette en poudre, épices, sel, piment deux, paprika, curcuma, curry, colorant : extrait de curcuma, poivre blanc, piment fort, arômes.

Alerts

Declared allergens

This product declares Fish, Gluten, Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 moderate · 8 low · 6 not assessed

6 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

36 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.