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Bonbons tendres aux jus de fruits
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Ingredients
- Palm fat11.8%No flag
- Pork gelatin5.9%No flag
- E3302.9%No flag
- Flavouring1.5%No flag
- Fruit juice from concentrate0.4%No flag
- Frais<0.1%No flag
- Emulsifier0.2%No flag
- Mono- et diglycérides d'acides gras · E4710.2%No flag
- Colour0.2%No flag
- E1200.2%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- E160c0.1%No flag
- E1000.1%No flag
Show original label text
Sucre, sirop de glucose, graisse végétale de palme, gélatine de porc, acidifiant : E330, arômes, jus de fruits à base de concentré 0,4 % (orange, citron, frais, framboise, cerise, équivalent en jus de fruits reconstitués 3 %), émulsifiant : mono - et diglycérides d'acides gras, colorants : E120, E160c, E100.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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