Declared allergens
This product declares Dairy, Fish, Gluten, Molluscs, Sulphites.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Coquilles Saint-Jacques à la Bretonne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
- Molluscs
- Sulphites
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Single cream8.4%No flag
- Breadcrumbs2.2%No flag
- Préparation aromatisante pour fumet de poisson0.7%No flag
- Flavouring<0.1%No flag
- Gomme arabique · E414No flag
- Brandy0.3%No flag
- Flavouring<0.1%No flag
Show original label text
Noix de _Saint Jacques_ 30 %, eau, champignons de Paris 11,3 %, _crème_ liquide 8,4 %, vin blanc (contient _sulfites_) 8 %, oignons, amidon transformé de maïs, poudre de _lait_ entier, chapelure 2,2 % (farine de _blé_, sel, levure), _beurre_ 0,9 %, préparation aromatisante pour fumet de poisson 0,7 % (sel, sucre, arômes, _lactose_, amidon de pomme de terre, _poisson_, maltodextrine, gomme arabique), dextrose, sel, brandy 0,26 %, persil 0,09 %, arôme, poivre blanc, épice, curcuma.
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Alternatives
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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