Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
L.P Liegeois Cafe
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dessert lacté au café et aromatisé Ingrédients Lait écrémé pasteurisé53.6%No flag
- Café soluble 0.5% épaississants1%No flag
- Carraghénanes · E4071%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Gomme guar · E4120.5%No flag
- Colour0.2%No flag
- Caramel ammoniacal gélatine bovine0.2%No flag
- Flavouring0.1%No flag
- Emulsifier<0.1%No flag
- Esters lactiques des mono- et diglycérides d'acides gras · E472b<0.1%No flag
- Natural vanilla flavouring<0.1%No flag
- Lactose et minéraux du lait<0.1%No flag
- Conditions de conservation A conserver=entre OOC et +60C<0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Dessert lacté au café et aromatisé Ingrédients Lait écrémé pasteurisé - crème pasteurisée - sucre - amidon transformé de maïs - protéines de lait - amidon de pomme de terre - café soluble 0,5% épaississants : carraghénanes, gomme guar - colorant : caramel ammoniacal gélatine bovine - arômes - émulsifiant : esters lactiques des mono - et diglycérides d'acides gras - arôme naturel de vanille - lactose et minéraux du lait. Les informations en gras sont destinées aux personnes allergiques ou intolérantes. Conditions de conservation A conserver=entre OOC et +60C.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Potato StarchLow concern
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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