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Leader snack Ma Salade Jambon œufs, emmental
Leader PriceMeals · 3263853238410

Leader snack Ma Salade Jambon œufs, emmental

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Mustard
  • Sulphites

Declared on pack via Open Food Facts · updated 24 Mar 2026

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Ingredients

  • Mélange de pâtes alimentaires cuisinées44.4%No flag
  • Conchiglie cuites aromatisées au curcuma23.1%No flag
  • Water11.6%No flag›
  • Superior quality durum wheat semolina5.8%No flag
  • Egg2.9%No flag›
  • Turmeric2.9%No flag›
  • Mini-torsades cuites aromatisées à la tomate19.4%No flag
  • Beetroot1.9%No flag
  • Water0.9%No flag›
  • Superior quality durum wheat semolina0.5%No flag
  • Tomato0.2%No flag›
  • Beetroot0.2%No flag
  • Extra virgin olive oilNo flag
  • Colza oilNo flag›
  • BasilNo flag›
  • SaltNo flag›
  • Salades mélangées14.1%No flag
  • Lettuce7.1%No flag›
  • Chicory7.1%No flag›
  • Hard boiled egg14.1%No flag
  • Egg7.1%No flag›
  • Acid3.5%No flag›
  • Acide citrique · E3303.5%No flag
  • Acide acétique-sel3.5%No flag
  • Superior cooked ham8.7%No flag
  • Ham7.9%No flag
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Dextrose<0.1%No flag›
  • Antioxidant<0.1%No flag
  • Érythorbate de sodium · E316<0.1%No flag
  • Preservative<0.1%No flag
  • Nitrite de sodium · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Sauce au vinaigre balsamique6.2%No flag
  • Colza oil3.1%No flag›
  • Balsamic vinegar1.4%No flag›
  • Wine vinegar0.7%No flag
  • Cooked grape must0.4%No flag
  • Colour0.2%No flag
  • Caramel au sulfite d'ammonium · E150d0.2%Moderate

    Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).

  • Preservative0.2%No flag
  • Disulfite de sodium · E2230.2%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Extra virgin olive oil0.9%No flag
  • Salt0.4%No flag›
  • Dijon mustard0.2%No flag›
  • Water0.1%No flag›
  • Mustard seed<0.1%No flag›
  • Alcohol vinegar<0.1%No flag
  • Salt<0.1%No flag›
  • AntioxidantNo flag
  • Disulfite de potassium · E224Moderate

    Sulphite; asthma/allergic-type reactions.

  • AcidNo flag›
  • Acide citrique · E330No flag
  • Pepper0.2%No flag›
  • Emmental4.7%No flag
  • Cherry tomato4.7%No flag
  • Sachet de biscuits feuilletés salés3.1%No flag
  • Wheat flour3.1%No flag›
  • ButterNo flag›
  • YeastNo flag›
  • SaltNo flag›
  • Skimmed milk powderNo flag
  • Barley malt extractNo flag
  • Acerola powder on manioc starchNo flag
Show original label text

Mélange de pâtes alimentaires cuisinées 44,4% (conchiglie cuites aromatisées au curcuma 23,1 % (eau - semoule de blé dur de qualité supérieure - œufs - curcuma), mini-torsades cuites aromatisées à la tomate et à la betterave 19,4 % (eau - semoule de blé dur de qualité supérieure - tomate - betterave) - huile d'olive vierge extra - huile de colza - basilic - sel) - salades mélangées 14,1% (laitue et chicorée) - œufs durs 14,1 % (œufs - acidifiants : acide citrique, acide acétique-sel) - jambon cuit supérieur 8,7 % (jambon de porc 7,9 % - eau - sel - dextrose - antioxydant: érythorbate de sodium - conservateur : nitrite de sodium) - sauce au vinaigre balsamique 6,2 % [huile de colza - vinaigre balsamique 1.4 % (vinaigre de vin (sulfites) - moût de raisin cuit - colorant : caramel au sulfite d'ammonium - conservateur : disulfite de sodium) - huile d'olive vierge extra - sel - moutarde de Dijon (eau - graines de moutarde - vinaigre d'alcool - sel - antioxydant : disulfite de potassium - acidifiant: acide citrique) - poivre] - emmental 4,7 % - tomates cerises 4,7 % - Sachet de biscuits feuilletés salés 3,1 % : farine de froment - beurre - levure - sel - lait écrémé en poudre - extrait de malt d'orge - poudre d'acérola sur fécule de manioc)

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Mustard, Sulphites.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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