Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 17 Mar 2026
5 additives on this label are on our additives-of-concern list.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Insect-derived red colour; documented allergic and anaphylactic reactions.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Pâte 42% (farine de _blé_ - eau - beurre - sel - colorant: E160a) - eau - viande de porc 18,6% - gras de porc - fécule de pomme de terre - foie de porc - blanc d'_oeuf_ - vin - viande séparée mécaniquement de dinde - sel - gélatine de porc - protéines de _soja_ _ dextrose - arômes - vin aromatisé - brandy — stabilisants : E450, E451 - rhum - gélifiant : E407 - _lactose_ - muscade - acidifiant : E330 - antioxydant : E301 — colorants : E150a, E120 - conservateur : E250 - sucre.
Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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