Declared allergens
This product declares Dairy, Fish, Gluten, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Pates et crevettes sauce curry
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Diphosphates).
- High
Allergens
- Dairy
- Fish
- Gluten
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pasta50%No flag
- Crevettes accompagnées d'une sauce curry25%No flag
- Surgelées12.5%No flag
- Ingrédients Pâtes cuites12.5%No flag
- Crevettes décortiquéesNo flag
- StabiliserNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Triphosphates · E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosNo flag
- PhatesNo flag
- Coconut creamNo flag
- ShallotNo flag
- Crème légère 15% MGNo flag
- Graines de soja-- bléNo flag
- Sauce nuoc mamNo flag
- Extrait de poissonNo flag
- Curry pasteNo flag
- Coconut milkNo flag
- Coconut milkNo flag
- Racine de galangaNo flag
- Sugar syrupNo flag
- Noix de kemiriNo flag
- Fish sauceNo flag
- HerbesNo flag
- KrachaiNo flag
- Lime leafNo flag
- Shrimp powderNo flag
- ColourNo flag
- Extrait de paprikalNo flag
- Lus de citron vert -- amidon transformé-selNo flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- Gomme guar · E412No flag
Show original label text
Pâtes et crevettes accompagnées d'une sauce curry, surgelées. Ingrédients Pâtes cuites 42% (eau — semoule de blé dur) — eau — crevettes décortiquées 12% (crevettes — eau — sel — stabilisants: diphosphates et/ou triphosphates et/ou polyphos - phates) — carotte 7% — tomate 7% — fèves de soja 6% — crème de coco (noix de coco - eau) — échalote — crème légère 15% MG — sauce soja (eau — graines de soja—- blé— sel) - sauce nuoc mam (extrait de poisson — sel — sucre) — huile de tournesol — pâte de curry 0,6% [lait de coco (lait de coco — maltodextrine — protéines de lait) — épices (piments - gingembre — citronnelle — racine de galanga — coriandre — cumin — cardamome — poivre)- aromates (ail — oignon) — huile de tournesol — sirop de sucre — noix de kemiri - sauce poisson (eau — anchois — sel — sucre) — herbes (krachai — feuilles de citron vert) - sel - amidon de pomme de terre — maltodextrine — protéines de lait - poudre de crevette (farine de maïs — sel — crevettes) — colorant : extrait de paprikal - citronnelle - lus de citron vert -- amidon transformé — sel — ail — sucre — basilic — curcuma - épaississants gomme xanthane, gomme guar, dextrose. Les informations en gras sont destinées aux personnes intolérantes ou allergiques.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- LemongrassHigh concern
- WaterModerate concern
- SaltModerate concern
7 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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