Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Potage tomates aux vermicelles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Potage déshydraté aux vermicelles50%No flag
- À l'huile d'olive vierge extra 1.5% Ingrédients Vermicelle15.8%No flag
- Extra virgin olive oilNo flag
- Natural flavouringNo flag
- Jus concentré de betterave ailNo flag
- FlavouringNo flag
- Acide citrique · E330No flag
- AntiaglomérantNo flag
- RougeNo flag
- Oignon 0‚1} dioxyde de siliciumNo flag
- Fraces de céleriNo flag
- MustardNo flag
- Us informations en gras sont destinées aux personnes allergiques et intolérantesNo flag
Show original label text
Potage déshydraté aux vermicelles, à la tomate et à l'huile d'olive vierge extra 1,5% Ingrédients Vermicelle (semoule de blé dur) 34,2% - tomate - fécule de pomme de terre - sel - amidon de maïs - sucre - carotte - huile d'olive vierge extra 1,5% - arômes naturels (contient blé) - jus concentré de betterave ail - basilic 0,4% - thym - paprika - arôme - acidifiant : acide citrique - antiaglomérant: rouge - oignon 0,1} dioxyde de silicium. fraces de céleri, lait, moutarde, oeufs, orge, poissons, soja. us informations en gras sont destinées aux personnes allergiques ou intolérantes
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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