Declared allergens
This product declares Dairy, Egg, Tree nuts.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Sauce pesto à la Genovese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Tree nuts
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Modified potato starch8.1%No flag
- Cashew nuts3.7%No flag
- Acide lactique · E2700.3%No flag
- Extra virgin olive oilNo flag
- Pine nutsNo flag
- Huile essentielle de basilicNo flag
Show original label text
Basilic 30.5%, huile de tournesol 34.9%, fromage râpé et déshydraté (dont œuf), amidon transformé de pomme de terre, eau, noix de cajou, sel, ail, sucre, acidifiant : acide lactique, huile d'olive vierge extra 0.5%, pignon de pin, poivre, huile essentielle de basilic.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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