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Saucisses de Toulouse
Leader PriceMeats And Their Products · 3263859563417

Saucisses de Toulouse

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Cochineal / carmine).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat92%No flag
  • Salt0.9%No flag›
  • Preservative0.9%No flag
  • Lactate de potassium · E3260.9%No flag
  • Dextrose0.9%No flag›
  • Acidity regulator0.9%No flag
  • Acétate de calcium · E2630.9%No flag
  • Natural flavouring0.9%No flag
  • Spice0.9%No flag›
  • Antioxidant0.9%No flag
  • Érythorbate de sodium · E3160.9%No flag
  • Herb0.9%No flag
  • Colour0.9%No flag
  • Carmins · E1200.4%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Boyau naturel de porc0.4%No flag
Show original label text

Viande de porc - sel - conservateur : lactate de potassium - dextrose - correcteur d'acidité : acétate de calcium - arômes naturels - épices - antioxydant : érythorbate de sodium - plante aromatique - colorant : carmins. Boyau naturel de porc

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all
  1. 03SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

Your context

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Everyday use

A balanced day-to-day read across overall concern and fit.

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