Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Torti à la tomate et aux épinards
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pâtes de qualité supérieure63.8%No flag
- Superior quality durum wheat semolina42.5%No flag
- Tomato concentrate21.3%No flag
- Superior quality durum wheat semolina20.6%No flag
- Double concentrated tomato5%No flag
- Pâtes aromatisées aux épinards3.8%No flag
- Superior quality durum wheat semolina3.8%No flag
- Épinards déshydratés6.9%No flag
Show original label text
Pâtes de qualité supérieure : semoule de blé dur de qualité supérieure. Pâtes aromatisées à la tomate : semoule de blé dur de qualité supérieure - double de concentré de tomate (5 %). Pâtes aromatisées aux épinards : semoule de blé dur de qualité supérieure - épinards déshydratés (2,5%)
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
5 items
Your context
Recent scans
See allProducts you open appear here on this device.