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Tortilla a l'espagnol
Leader PriceFrozen Foods · 3263859846015

Tortilla a l'espagnol

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pommes de terre préfrites63%No flag
  • Potato42%No flag›
  • Sunflower oil10.5%No flag›
  • Dextrose10.5%No flag›
  • Omelette brouillée12.5%No flag
  • Whole egg6.7%No flag
  • Egg white2.9%No flag›
  • Colza oil1.5%No flag›
  • Skimmed milk0.7%No flag
  • Corn flour0.4%No flag›
  • Salt0.2%No flag›
  • Thickener<0.1%No flag
  • Gomme xanthane · E415<0.1%No flag
  • Gomme guar · E412<0.1%No flag
  • Acid<0.1%No flag›
  • Acide citrique · E330<0.1%No flag
  • Onion12.5%No flag›
  • Chorizo8%No flag
  • Pork meat4.4%No flag
  • Pork fat1.8%No flag›
  • Water0.9%No flag›
  • Salt0.4%No flag›
  • Preservative0.3%No flag
  • Nitrite de sodium · E2500.3%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Dextrose0.1%No flag›
  • Spice<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Spice extract<0.1%No flag›
  • AntioxidantNo flag
  • Érythorbate de sodium · E316No flag
  • Extraits de romarin · E392No flag
  • Water3%No flag›
  • Extra virgin olive oil1%No flag
  • ButterNo flag›
  • BasilNo flag›
  • ParsleyNo flag›
  • SaltNo flag›
  • GarlicNo flag›
  • Pepper extractNo flag
  • Modified starchNo flag›
  • ThickenerNo flag
  • Gomme xanthane · E415No flag
  • Gomme guar · E412No flag
  • DextroseNo flag›
  • PorkNo flag›
  • UE Les informations en gras sont destinées aux personnes intolérantes et allergiquesNo flag
Show original label text

Pommes de terre préfrites 63% (pommes de terre - huile de tournesol - dextrose) omelette brouillée (œuf entier - blanc d'œufs - huile de colza - lait écrémé reconstitué - farine de maïs - sel - épaississants : gomme xanthane, gomme guar - acidifiant : acide citrique) - oignon - chorizo fumé 8% (viande de porc - gras de porc - eau - sel - conservateur : nitrite de sodium - dextrose - épices - arôme naturel - extraits d'épices - antioxydants: érythorbate de sodium, extraits de romarin) eau - huile d'olive vierge extra 2% - beurre - basilic - persil - sel - ail - extrait de poivre - amidon transformé - épaississants : gomme xanthane, gomme guar, dextrose. Porc origine : UE Les informations en gras sont destinées aux personnes intolérantes ou allergiques.

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

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