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Oven Fried Chicken with Buffalo-Style Mac and Cheese
Lean cuisineFrozen Chicken Nuggets · 0013800109354

Oven Fried Chicken with Buffalo-Style Mac and Cheese

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 7 Jun 2023

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cooked pasta38%No flag
  • Water21.3%No flag›
  • Semolina wheat flour8.3%No flag
  • Wheat gluten8.3%No flag›
  • Skimmed milk26%No flag
  • Oven fried breaded chicken breast with rib meat22%No flag
  • Chicken breast with rib meat10%No flag
  • Wheat flour6%No flag›
  • Water4%No flag›
  • Soya oil2%No flag›
  • Rice flour1%No flag›
  • Modified wheat starch0.5%No flag
  • And less of modified cornstarchNo flag
  • SaltNo flag›
  • Tapioca dextrinNo flag
  • SugarNo flag›
  • Modified tapioca starchNo flag
  • Wheat glutenNo flag›
  • Palm oilNo flag›
  • Raising agentNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • GarlicNo flag›
  • OnionNo flag›
  • Celery seedNo flag›
  • MaltodextrinNo flag›
  • Natural flavouringNo flag
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Chicken flavouringNo flag
  • Chicken brothNo flag
  • FlavouringNo flag
  • SaltNo flag›
  • YeastNo flag›
  • PaprikaNo flag›
  • Annatto · E160bNo flag
  • Water8%No flag›
  • Reduced fat vermont cheddar cheese4%No flag
  • Cultured low fat milk2.3%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Retinyl palmitate1%No flag›
  • Buffalo style sauce2%No flag
  • Distilled vinegar1.1%No flag›
  • Cayenne peppers0.5%No flag›
  • Salt0.2%No flag›
  • Water0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Canola oil<0.1%No flag›
  • Paprika<0.1%No flag›
  • Carrot fiberNo flag
  • Xanthan gum · E415No flag
  • Natural flavouringNo flag
  • GarlicNo flag›
  • Cheddar club cheese1%No flag
  • Cheddar cheese0.8%No flag
  • Soured milk0.5%No flag
  • Salt0.1%No flag›
  • Enzyme0.1%No flag›
  • Water0.1%No flag›
  • Salt<0.1%No flag›
  • Annatto color<0.1%No flag›
  • And less of cheddar cheeseNo flag
  • Soured milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto colorNo flag›
  • Modified corn starchNo flag›
  • Blue cheese crumblesNo flag
  • Soured milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Penicillium roquefortiiNo flag
  • VinegarNo flag›
  • Xanthan gum · E415No flag
  • Potassium chloride · E508No flag
  • OnionNo flag›
  • SpiceNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, oven fried breaded chicken breast with rib meat (chicken breast with rib meat, wheat flour, water, soybean oil, rice flour, modified wheat starch, 2% or less of modified cornstarch, salt, tapioca dextrin, sugar, modified tapioca starch, wheat gluten, palm oil, leavening [sodium acid pyrophosphate, baking soda], garlic powder, onion powder, celery seed, maltodextrin, natural flavor, sodium phosphate, chicken flavor [chicken broth, flavor, salt], yeast, paprika and annatto extracts), water, reduced fat vermont cheddar cheese (cultured low fat milk, salt, enzymes, vitamin a palmitate), buffalo style sauce (distilled vinegar, cayenne peppers, salt, water, modified food starch, canola oil, paprika, carrot fiber, xanthan gum, natural flavor, garlic powder), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), 2% or less of cheddar cheese (cultured milk, salt, enzymes, annatto color), modified cornstarch, blue cheese crumbles (cultured milk, salt, enzymes, penicillium roquefortii), vinegar, xanthan gum, potassium chloride, onion powder, spice. contains: wheat, milk.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 7 Jun 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

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