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Greenveil's read: consider avoiding.
Rice and vegetables: cooked enriched long grain rice (water, rice, iron, niacin, thiamine mononitrate, folic acid), broccoli, yellow carrots, maltodextrin, carrots, water, chili peppers, sugar, medium chain triglycerides, garlic, salt, potassium chloride, rice vinegar, natural flavors, acetic acid, modified food starch, mixed triglycerides. cooked beef and sauce: seasoned cooked prime rib beef steak and modified corn starch product caramel color added (beef, beef broth, modified corn starch, salt, sodium phosphates, dextrose, caramel color, natural flavor), water, sugar, tamari soy sauce (water, soybeans, salt, sugar), chicken broth, modified food starch, onions, ginger, soybean oil, chili peppers, molasses, garlic, apple cider vinegar, autolyzed yeast extract, potassium chloride, salt, rice vinegar, apple juice concentrate, natural flavors, citric acid, acetic acid, lemon juice concentrate.
Food health
Per-ingredient concern · chemical identity, not food safety
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