Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Pizza de Mussarela
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Massa para pizza53.1%No flag
- Farinha de trigo enriquecida com ferro26.9%No flag
- Fermento biológico seco0.4%No flag
- Preservative0.4%No flag
- Propionato de cálcio · E2820.4%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Melhorador de farinha cloridrato l-cisteína0.6%No flag
- Cobertura para pizza sabor mussarela23.4%No flag
- Vegetable fat5.9%No flag
- Estabilizantes0.4%No flag
- E339ii0.2%No flag
- Acidity regulator0.4%No flag
- ácido cítrico · E3300.4%No flag
- Flavouring0.2%No flag
- Preservative<0.1%No flag
- Sorbato de potassio · E202<0.1%No flag
- Colour<0.1%No flag
- E160ai<0.1%No flag
- Molho de requeijão11.7%No flag
- Tomato sauce5.9%No flag
- Queijo mussarela2.9%No flag
- Azeitona preta1.5%No flag
- Preservative0.4%No flag
- Sorbato de potassio · E2020.2%No flag
- Agrobacterium sp0.2%No flag
- Streptomyces viridochromogenes<0.1%No flag
- Alérgicos<0.1%No flag
- Contém derivados de trigo<0.1%No flag
Show original label text
MASSA PARA PIZZA (FARINHA DE TRIGO ENRIQUECIDA COM FERRO E ÁCIDO FÓLICO, ÁGUA, ÓLEO DE SOJA*, AÇÚCAR, SAL, FERMENTO BIOLÓGICO SECO, CONSERVANTE PROPIONATO DE CÁLCIO, MELHORADOR DE FARINHA CLORIDRATO L-CISTEÍNA), COBERTURA PARA PIZZA SABOR MUSSARELA (ÁGUA, GORDURA VEGETAL, CASEÍNA, AMIDO MODIFICADO, SAL, ESTABILIZANTES: CITRATO DE SÓDIO E FOSFATO DISSÓDICO, REGULADOR DE ACIDEZ ÁCIDO CÍTRICO, AROMATIZANTE, CONSERVANTE SORBATO DE POTASSIO, CORANTE BETACAROTENO), MOLHO DE REQUEIJÃO, MOLHO DE TOMATE*, QUEIJO MUSSARELA, AZEITONA PRETA, ORÉGANO, CONSERVANTE SORBATO DE POTASSIO. *(Agrobacterium sp., Agrobacterium tumefaciens, Bacillus thuringiensis, Streptomyces viridochromogenes). ALÉRGICOS: CONTÉM DERIVADOS DE TRIGO, SOJA E LEITE, PODE CONTER CENTEIO, CEVADA E AVEIA. CONTÉM LACTOSE. CONTÉM GLÚTEN.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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