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- Sugar40%—›
- Butter18%—›
- Water11%—›
- Wheat flour11%—›
- Blanc d'OEUI11%—
- Egg white6.5%—›
- Thickener4.5%—
- E4154.5%—
- Egg6.5%—›
- Praliné2.5%—
- Sugar1.8%—›
- No isettes0.4%—
- Almond0.2%—›
- Emulsifier0.2%—
- Sunflower lecithin0.2%—›
- Stabiliser—
- E420ii—
- E422—
- Dextrose—›
- Glucose syrup—›
- Emulsifier—
- E472b—
- E477—
- Glucose syrup—›
- Skimmed milk powder—
- Raising agent—
- E450⚠ Low
- E500—
- Wheat—›
- Coating—›
- Chocolate chunk—
- Sugar—›
- Cocoa paste—
- Cocoa butter—›
- Emulsifier—
- E322i—
- Sunflower lecithin—›
- Soya lecithin—›
- Natural vanilla flavouring—
Show original label text
Sucre, BEURRE 18%, eau, farine de BLE, blanc d'OEUI (blanc d'OEUF, épaississant : E415), OEUFS, praliné 4% (sucre, NO ISETTES, AMÁNDES, émulsifiant : lécithine de tournesol), stabilisants: sirop de sorbitol et glycérol, dextrose, sirop de glucose, émulsifiants: E472b et E477 (sirop de glucose, poudre de LAÏT écrémé), poudre à lever: E450 et E500 (BLE). Décor : copeaux chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol ou de SOJA, arôme naturel de vanille).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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