Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Choux creme legere
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- CREME pâtissière51.5%No flag
- IACTOSERIJH al protéines da LAIT12.1%No flag
- Huila végétale raffinea6.1%No flag
- Origina palma6.1%No flag
- Poudra de LAIT écrémé3%No flag
- Sirop da E1.5%No flag
- Lucosa0.8%No flag
- Êtabilisants0.4%No flag
- E451i0.4%No flag
- E4500.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E33S<0.1%No flag
- E516<0.1%No flag
- Gélifianl<0.1%No flag
- Alginate de sodium · E401<0.1%No flag
- E401<0.1%No flag
- Emulsifier<0.1%No flag
- Mono- et diglycaridag d'acides gras<0.1%No flag
- E471<0.1%No flag
- Estars lactiques al asters monoel diacétyltartriqucc do monoat diglycéridas d'acide anti-agglomoranlNo flag
- Ei?oNo flag
- ColourNo flag
- Bota carotbNo flag
- E160aNo flag
- Cramc dc LAITNo flag
- StabilisanlNo flag
- Carragh0nanacPâlc a fraicNo flag
- AauNo flag
- Farina da FROMENTNo flag
- Matièra grasso vggétalgNo flag
- PalmNo flag
- CalNo flag
- Poudra a lavarNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500jSucrc dacorsNo flag
- OexlroccNo flag
- Matière gr acce végétaleNo flag
- Antiagglomérant ENo flag
- 170 Cc produit à pu âtra an contact avacNo flag
- Gl.lJTENNo flag
- ArachioesNo flag
- DairyNo flag
- Ahani)esNo flag
- Fruits aNo flag
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
CREME pâtissière:sucre, amidon modifié. IACTOSERIJH al protéines da LAIT, huila végétale raffinea(origina palma), poudra de LAIT écrémé. sirop da E,lucosa, êtabilisants:E451i, E450, E33S, E516. gélifianl: alginate de sodium(E401), émulsifiants: mono et diglycaridag d'acides gras(E471), estars lactiques al asters mono-el diacétyltartriqucc do mono-at diglycéridas d'acide anti-agglomoranl: EI?O. LACTOSE). colorant: bota carotb(E160a). Cramc dc LAIT, stabilisanl: carragh0nanacPâlc a fraic (336%), aau, farina da FROMENT (GLUTEN), matièra grasso vggétalg (PALME), cal, poudra a lavar: E450, E500jSucrc dacors: Oexlrocc, sucra, matière gr acce végétale, antiagglomérant E - 170 Cc produit à pu âtra an contact avac:Gl.lJTEN. OEUFS, ARACHIOES. PRODUITS LAITIERS, AHANI)ES. NOISETTE. NOIX (FRUITS A
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
34 items
Your context
Recent scans
See allProducts you open appear here on this device.