Skip to content
Saving recent analysis
Paris Brest
LeclercSnacks · 0202482016405

Paris Brest

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crene patissiere à chaud24.5%No flag
  • Whole milk14.7%No flag
  • Sugar4.9%No flag›
  • Deufs2.4%No flag
  • Anidon nad fie de nais1.2%No flag
  • A cne1.2%No flag
  • Crene15.7%No flag
  • Delips14.8%No flag
  • Water13.7%No flag›
  • Wheat flour10.1%No flag›
  • Sugar6%No flag›
  • Amandes s6%No flag
  • HLLES végetales de tournesol4.6%No flag
  • Salt0.2%No flag›
  • Fruits 3.50.2%No flag
  • Hazelnut<0.1%No flag›
  • Fruit a cocue ttesNo flag
  • Fruita cooueNo flag
  • DentriseNo flag
  • TronentNo flag
  • GlutenNo flag›
  • Amidon nodifié de ponne de terreNo flag
  • LAIT écréné en poudreNo flag
  • ButterNo flag›
  • SaltNo flag›
  • Anidon de maisNo flag
  • StabiliserNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Poudre de LSICTOSERUN douxNo flag
  • Huile de NOISETTES CFRUIT A COQUENo flag
  • Noise4.1%No flag
Show original label text

. Crene patissiere à chaud 24.5% (LAIT entier, sucre, DEUFS, anidon nad fie de nais, a cne), CRENE, DELIPS, eau, farine de BLE, sucre, AMANDES S.3% (FRUIT A COQUES), HLLES végetales de tournesol, sel, fruits 3.5 (NOISETTES (FRUIT A COCUE TTES 1.1% (FRUITA COOUE), dentrise (tronent, GLUTEN), amidon nodifié de ponne de terre, LAIT écréné en poudre, BEURRE, sel, anidon de mais, stabilisant : E407, Poudre de LSICTOSERUN doux, PRODUIT DECONGELE, NE PAS RECONGELER. huile de NOISETTES CFRUIT A COQUE), NOISE

Alerts

Declared allergens

This product declares Dairy, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.