Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Quatre-Quarts
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Cochineal / carmine).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Granulated sugar23.6%No flag
- Frais pasteurisé23.6%No flag
- ŒUFS frais entier 23.64% farine de BLÉ7.3%No flag
- À biscuits3.6%No flag
- Thickener0.5%No flag
- Sorbitol · E4200.5%No flag
- E1200.2%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- Emulsifier0.1%No flag
- Raising agent<0.1%No flag
- Diphosphate disodique e450<0.1%No flag
- Carbonate acide de sodium e500<0.1%No flag
- Flavouring<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sucre cristal 23,64 % ,beurre(LAIT) frais pasteurisé 23,64 %, ŒUFS frais entier 23,64 % farine de BLÉ, GLUTEN de BLÉ, poudre à biscuits 9 % (amidon de froment (GLUTEN) fécule de pomme de terre, épaississant : sorbitol, E120, émulsifiant : lécithine de SOJA E322, poudre à lever : diphosphate disodique E450 - carbonate acide de sodium E500, sel, arôme), rhum 4,72 %.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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