Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Tarte au citron meringuée
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Meringues28%No flag
- Icing sugar16.3%No flag
- Preservative1.5%No flag
- E2201.5%No flag
- Powdered egg white1.5%No flag
- Gelling agent0.7%No flag
- Preservative0.7%No flag
- E2020.7%No flag
- Fresh egg7%No flag
- Poudre à flan0.9%No flag
- Flavouring0.4%No flag
- Natural lime flavouring0.2%No flag
- Natural flavouring0.1%No flag
- Baking powder<0.1%No flag
- Raising agentNo flag
- E450iNo flag
- E500iiNo flag
- Colour<0.1%No flag
- E160a<0.1%No flag
Show original label text
Meringues 28% (sucre glace (sucre, amidon), eau, sirop de glucose (sirop de glucose, conservateur: E220), blanc d'OEUF en poudre, gélifiant: Gélatine bovine, conservateur: E202), sucre, farine de blé (GLUTEN), jus de citron de Sicile 15%, OEUFS frais, beurre (LAIT), sucre roux, poudre à flan (amidon modifiés, arôme), eau, arôme naturel de citron vert avec autres arômes naturels, sel, levure chimique (amidon de blé (GLUTEN), poudre à lever: E450i, E500ii). colorant : E160a.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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