Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Tarte citron sicile 22cm
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fresh egg29.8%No flag
- Glucose fructose syrup0.7%No flag
- Gelling agent<0.1%No flag
- E440 · E440a<0.1%No flag
- E330<0.1%No flag
- Icing sugar0.3%No flag
- Poudre à flan<0.1%No flag
- Flavouring<0.1%No flag
- Gelling agent<0.1%No flag
- Natural lime flavouring<0.1%No flag
- Arômes natures<0.1%No flag
- Farine de BLÉ malté torréfiéNo flag
- ColourNo flag
- E160aNo flag
Show original label text
Sucre, ŒUFS frais, jus de citron de Sicile 19 %, BEURRE, farine de BLÉ, nappage (sirop de glucose-fructose, eau, sucre, gélifiant: E440, acidifiant E330), farine de riz, sucre glace (sucre, amidon), eau, poudre à flan (amidons modifiés, arôme), gélifiant: gélatine bovine, arôme naturel de citron vert avec autres arômes natures, sel, farine de BLÉ malté torréfié, colorant E160a.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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