Lee kum kee, teriyaki sauce

Pretzel sticks:enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate { vitamin bl} riboflavin {vitamin b2}, folic asid), canola and/or corn oil ,salt corn syrup, malt syrup (from corn and barley), cheese dip:whey, whey protein concentrate, cheddar cheese ( milk cheese cultures, salt ,enzymes), canola oil, water , milk protein concentrate, sodium phosphate, salt, maltodextrin, lactic acid, milk fat,sodium alginate, sorbic acid ( preservative), natural and artificial flavor, apocarotenal ( color), annatto extract(color).