Skip to content
Saving recent analysis
Chili Black Bean Sauce
Lee Kum Kee, Lee Kum Kee Co. Ltd.Meals · 0078895135480

Chili Black Bean Sauce

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 25 Jan 2022

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Soya bean paste53.1%No flag
  • Water27.3%No flag›
  • Salt5%No flag›
  • Soya bean5%No flag›
  • Wheat15.8%No flag›
  • Soya oil23.4%No flag›
  • Water11.7%No flag›
  • Chili peppers5.9%No flag›
  • Chili peppers2.9%No flag›
  • Chili peppers1.5%No flag›
  • Salt1.5%No flag›
  • SugarNo flag›
  • Black beansNo flag›
  • Black beansNo flag›
  • SaltNo flag›
  • WaterNo flag›
  • ShallotNo flag
  • GarlicNo flag›
  • Sesame oilNo flag›
  • Monosodium glutamate · E621No flag
  • Disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancersNo flag
  • SaltNo flag›
  • SpiceNo flag›
  • Caramel color · E150aNo flag
  • Paprika oleoresin · E160c2.9%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Fermented soybean paste (water, salt, soybeans, wheat), soybean oil, water, dried chili peppers, salted chili peppers (chili peppers, salt), sugar, fermented black beans (black beans, salt, water), shallot, dehydrated garlic, sesame oil, monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, salt, spices, caramel color, paprika oleoresin.

Alerts

Declared allergens

This product declares Gluten, Sesame, Soy.

Declared on pack via Open Food Facts · updated 25 Jan 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 5 not assessed

5 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.