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Pasta Bake - Tuna Bake - Spinach & Garlic
Leggo'sPasta Bake Sauces · 9300462069210

Pasta Bake - Tuna Bake - Spinach & Garlic

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Polysorbate 80).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 11 Feb 2022

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water45.4%No flag›
  • Cream cheese25%No flag
  • Milk13%No flag›
  • Cream6%No flag›
  • Salt0.7%No flag›
  • Thickener0.7%No flag
  • Carob bean gum · E4100.7%No flag
  • Microbial culture4.6%No flag
  • Cream17.3%No flag›
  • Spinach5%No flag›
  • Thickeners2.5%No flag
  • E14421.3%No flag
  • Xanthan gum · E4151.3%No flag
  • Onion2.4%No flag›
  • Parmigiano reggiano1.2%No flag
  • Sugar0.6%No flag›
  • Salt0.3%No flag›
  • Canola oil0.1%No flag›
  • Garlic<0.1%No flag›
  • Yeast extract<0.1%No flag›
  • Concentrated lemon juice<0.1%No flag
  • EmulsifiersNo flag
  • E471No flag
  • E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Food acidNo flag›
  • LacticNo flag
  • HerbsNo flag
  • SpiceNo flag›
Show original label text

Water, cream cheese (_milk_, _cream_, salt, thickener (carob bean gum), starter culture), _cream_, spinach 5%, thickeners (E1442, xanthan gum), onion, parmesan _cheese_ powder, sugar, salt, canola oil, garlic, yeast extract, lemon juice concentrate, emulsifiers (E471, E433), food acid (lactic), herbs, spices.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 11 Feb 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 6 not assessed

6 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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