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Pending enrichment
- Ginger root56.3%—›
- Rhizome56.3%—
- Roselle flower21.9%—›
- Lemon myrtle leaf10.9%—›
- Natural lemon flavouring2.5%—
- Safflower flower2.5%—
- Siler2.5%—
- Fang feng2.5%—
- Root1.7%—
- E3301.7%—
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Ginger root (rhizome), hibiscus flower, lemon myrtle leaf, natural lemon flavor, safflower flower, siler (fang feng) root, citric acid.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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