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Snacks · 0049705804988

Lemon loaf cake

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cake base53.1%No flag
  • Sugar26.8%No flag›
  • Wheat flour13.2%No flag›
  • Modified food starch6.6%No flag›
  • Soya oil3.3%No flag›
  • Raising agent1.6%No flag
  • E500ii1.6%No flag
  • Sodium aluminum phosphate · E5410.8%No flag
  • Monocalcium phosphate · E341i0.4%No flag
  • Natural and artificial flavouring0.2%No flag
  • Dairy whey0.1%No flag
  • Soya flour<0.1%No flag›
  • Salt<0.1%No flag›
  • Wheat gluten<0.1%No flag›
  • Emulsifiers<0.1%No flag
  • Propylene glycol monoestersNo flag
  • MonoglyceridesNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Soya oil23.4%No flag›
  • Eggs11.7%No flag›
  • Confectioners sugar5.9%No flag
  • Sucrose2.9%No flag›
  • Maltodextrin2.9%No flag›
  • Cream cheese2.9%No flag
  • Soured milk1.5%No flag
  • Cream0.7%No flag›
  • Salt0.3%No flag›
  • Stabiliser0.5%No flag
  • Xanthan · E4150.2%No flag
  • Carob bean0.1%No flag›
  • Guar gums · E4120.1%No flag
  • Fat1.5%No flag
  • Palm oil0.7%No flag›
  • Mono- and diglycerides · E4710.4%No flag
  • Polysorbate 60 · E4350.4%No flag
  • Contains 2% and less of the following0.7%No flag
  • Soya lecithin0.7%No flag›
  • Sodium benzoate · E2110.4%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Preservative0.4%No flag
  • Retinyl palmitate0.2%No flag›
  • Citric acid · E330<0.1%No flag
  • Bha · E320<0.1%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Food starch-modified<0.1%No flag›
  • Colour<0.1%No flag
  • Sorbitan monostearate · E491No flag
  • PreservativeNo flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cake base (sugar, bleached wheat flour, modified food starch, soybean oil, leavening [baking soda, sodium aluminum phosphate, monocalcium phosphate], natural and artificial flavor, dairy whey, soy flour, salt,wheat gluten, emulsifiers [propylene glycol monoesters, monoglycerides, sodium stearoyl lactylate]), soybean oil, eggs, confectioners sugar (sucrose, maltodextrin), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean and/or guar gums]), shortening (palm oil, mono - and diglycerides, polysorbate 60), contains 2% or less of the following: soy lecithin, sodium benzoate [preservative], vitamin a palmitate added, citric acid,bha, food starch-modified, artificial color, sorbitan monostearate, preservatives [phosphoric acid, sodium propionate].

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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