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  2. Lemon mints
Lemon mints
0011642032014

Lemon mints

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar55.6%—›
  • Invert sugar22.2%—›
  • E33011.1%—
  • Mag5.6%—›
  • Stearate2.8%—›
  • Oil of lemon1.4%—›
  • E5700.7%—
  • E1020.3%⚠ High
  • For0.3%—
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SUGAR, INVERT SUGAR, CITRIC ACID, MAG. STEARATE, OIL OF LEMON, STEARIC ACID, YELLOW 5 LAKE. FOR

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02INVERT SUGARCompoundNot assessed
  3. 03MYELIN-ASSOCIATED GLYCOPROTEINCompoundNot assessed
  4. 04OctadecanoateCompoundNot assessed
  5. 05STEARIC ACIDActiveNot assessed
  6. 06LEMON OILCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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