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Sugar free cookie assortment
Greenveil's read: consider avoiding.
- Critical
- Flour53.6%—›
- Wheat flour27.3%—›
- Barley malt flour13.1%—›
- E3756.6%—
- Reduced iron3.3%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- E96523.2%—
- Vegetable fat11.6%—
- Palm oil5.8%—›
- Soya oil5.8%—›
- Margarine5.8%—›
- Soya oil2.9%—›
- Palm oil1.5%—›
- Water0.7%—›
- Salt0.3%—›
- E4710.2%—
- Soya lecithin0.1%—›
- E211<0.1%⚠ Moderate
- Artificial flavouring<0.1%—
- Retinyl palmitate<0.1%—›
- E160ai<0.1%—
- Colour<0.1%—
- E9532.9%—
- Egg white1.5%—›
- Liquid whole eggs0.7%—
- Sugar free chocolate chips0.4%—
- E9650.2%—
- Cocoa paste<0.1%—
- Cocoa butter<0.1%—›
- Soya lecithin<0.1%—›
- An emulsifier<0.1%—
- Salt<0.1%—›
- Vanilla<0.1%—›
- Sugar free raspberry filling0.2%—
- Raspberry<0.1%—›
- Water<0.1%—›
- E420<0.1%—
- Modified food starch<0.1%—›
- E410—
- E330—
- E202—
- To preserve freshness—
- Sugar free apricot filling<0.1%—
- Apricots<0.1%—›
- Water<0.1%—›
- E420<0.1%—
- Modified food starch—›
- E407⚠ Low
- E410—
- E330—
- E202—
- To preserve freshness—
- Natural and artificial flavouring<0.1%—
- Salt<0.1%—›
- Whey<0.1%—›
- From milk<0.1%—›
- Coloring includes<0.1%—
- E102⚠ High
- E129⚠ High
- E133⚠ Moderate
Show original label text
Enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid], maltitol, vegetable shortening [palm oil and soybean oil], margarine [soybean oil, palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, vitamin a palmitate and beta carotene (color)], isomalt, egg whites, liquid whole eggs, sugar free chocolate chips [maltitol, chocolate liquor, cocoa butter, soy lecithin (an emulsifier), salt and vanilla], sugar free raspberry filling [raspberries, water, sorbitol, modified food starch, locust bean gum, citric acid and potassium sorbate (to preserve freshness)], sugar free apricot filling [apricots, water, sorbitol, modified food starch, carrageenan, locust bean gum, citric acid and potassium sorbate (to preserve freshness)], natural and artificial flavors, salt, whey (from milk) and coloring includes (yellow #5, red #40 and blue#1).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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