Declared allergens
This product declares Dairy, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Le sandwich du boulanger
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bread63%No flag
- Agents de fermentation désactivés1.6%No flag
- Malted wheat flour1.6%No flag
- Mousse de canard au porto34%No flag
- Lean duck liver18.5%No flag
- Milk powder1.9%No flag
- Nitrite de sodium · E2500.1%No flag
- E161b<0.1%No flag
- Vinegar gherkin1.8%No flag
- Pickled gherkin0.6%No flag
- Tarragon flavouring<0.1%No flag
Show original label text
Pain 63% (farine de _blé_, eau, huile de colza, semoule de _blé_, agents de fermentation désactivés, farine de _blé_ malté), Mousse de canard au porto 34%, (Foie maigre de canard, graisse de canard, eau, poudre de _lait_, _lactose, dextrose, érythorbate, nitrite de sodium, épices, graisse de canard, E161b), cornichons au vinaigre (cornichons, eau, vinaigre, sel, arôme estragon (_sulfites_)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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