Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Garbure de jambon cru de pays aux 6 légumes
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Potassium nitrate).
- High
Allergens
- Celery
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- 6 légumes52.6%No flag
- White beans6.6%No flag
- Jus de couverture23.7%No flag
- Flavouring11.9%No flag
- Chicken broth5.9%No flag
- Hydrolised animal protein0.4%No flag
- Flavouring0.2%No flag
- Jambon cru de pays5.9%No flag
- Potassium nitrate (E252)Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
Show original label text
6 légumes 52.6% (Chou, carottes, haricots blancs, poireau, navet, _céleri_) - Jus de couverture : eau, arômes, bouillon de poule aromatisé (sel, dextrose, graisse de poule, protéines animales hydrolysées, épices, arômes) - Jambon cru de pays 15.8% (jambon de porc origine UE, sel, dextrose, conservateur : nitrate de potassium).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
6 items
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