Declared allergens
This product declares Egg, Fish, Gluten, Mustard, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Les délices à tartiner - surimi saveur crabe
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium hydrogen sulphite).
- Critical
Allergens
- Egg
- Fish
- Gluten
- Mustard
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Miette de surimi40%No flag
- Dont eau chair de poisson 32.7% Nemipterus nemurus30%No flag
- Nemipterus japonicus10%No flag
- Blanc d'œuf huile de soja17.3%No flag
- Glutamate monosodique · E6210.9%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Colour0.9%No flag
- E16000.9%No flag
- Alcohol vinegar0.9%No flag
- Mustard0.9%No flag
- Consenvateur<0.1%No flag
- Sulfite acide de sodium · E222<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Tomato concentrate0.9%No flag
- Stabiliser0.9%No flag
- Thickener0.2%No flag
- Xanthan gum and guar gum0.2%No flag
- Wheat glucose syrup<0.1%No flag
- Anti caking agent<0.1%No flag
- Dioxide de silicium<0.1%No flag
- E14420.9%No flag
- Oignon conservateur e2027.6%No flag
Show original label text
Miette de surimi 40% (dont eau chair de poisson 32.7% Nemipterus nemurus, Nemipterus japonicus), amidon de blé, blanc d'œuf huile de _soja_, sucre, sel, arôme [contient poissons et crustacés), glutamate monosodique , colorant: E1600), blanc d'œuf, huile de colza, eau, vinaigre d'alcool, persil, _moutarde_ (eau, graine de moutarde, vinaigre, sel, consenvateur: sulfite acide de sodium), concentré de tomate, sucre, sel, stabilisant (jaune d'œuf, épaississant : gomme xanthane et gomme de guar, sel, sirop de glucose de blé , antiagglomérant: dioxide de silicium), amidon modifié : E1442, oignon conservateur E202. Traces de mollusques, lait, sésame, céleri.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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