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Tapenade noire
Les mets de ProvenceSpreads · 3337730908373

Tapenade noire

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Black olive80%No flag›
  • Extra virgin olive oil11.3%No flag
  • Capers4.4%No flag›
  • Anchovy paste2.2%No flag›
  • Anchovy1.1%No flag›
  • Olive oil1.1%No flag›
  • Garlic1.1%No flag›
  • Basil0.5%No flag›
  • Concentrated lemon juice0.3%No flag
  • Herbes de Provence0.1%No flag
  • Pepper0.1%No flag›
Show original label text

olives noires 80%, huile d'olive vierge extra, câpres, pâte d'_anchois_ (_anchois_, huile d'olive), ail, basilic, jus concentré de citron, herbes de Provence, poivre.

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 5 not assessed

5 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

Your context

Through your lens

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A balanced day-to-day read across overall concern and fit.

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