Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Dessert soja chocolat BIO 530g
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 12 Mar 2026
Ingredients
- Soy base83%No flag
- Tapioca6.5%No flag
- Fat reduced cocoa powder2.7%No flag
- Chocolate powder1%No flag
- Thickener<0.1%No flag
- Carraghénanes · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural vanilla flavouring<0.1%No flag
- Ce jus de soja est conforme à la norme NF V 29-001<0.1%No flag
Show original label text
Jus de soja** 83%, sucre de canne**, amidon de manioc**, poudre de cacao maigre** 2,7%, poudre de chocolat** (sucre**, cacao**) 1%, épaississants : carraghénanes, arôme naturel de vanille, sel marin. **Ingrédients issus de l'agriculture biologique. Ce jus de soja est conforme à la norme NF V 29-001.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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