Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Tartelettes à la Fraise
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Glucose fructose syrup23.1%No flag
- Strawberry puree10.5%No flag
- Fresh egg4.1%No flag
- Humectant2%No flag
- Glycérol · E4222%No flag
- Apple puree1%No flag
- Flavouring0.1%No flag
- Acide citrique · E330<0.1%No flag
- Gelling agent<0.1%No flag
- Pectines · E440a<0.1%No flag
- Acidity regulator<0.1%No flag
- Citrates de sodium · E331<0.1%No flag
- Lactate de calcium · E327No flag
- ColourNo flag
- Anthocyanes · E163No flag
Show original label text
Farine de _blé_, sirop de glucose-fructose, _beurre_ concentré 13,5 %, sucre, purée de fraise 10,5 %, _œufs_ frais, humectant : glycérol, purée de pomme, _beurre_ , sirop de sucre inverti, arômes, acidifiant: acide citrique, gélifiant : pectines, correcteurs d'acidité : citrates de sodium, lactate de calcium, colorant: anthocyanes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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