Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Tartelettes au Chocolat Caramel
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Salted butter caramel19%No flag
- Glucose fructose syrup6.6%No flag
- Sweetened condensed milk4.8%No flag
- Humectant4.1%No flag
- Glycérol · E4224.1%No flag
- Salted butter2.9%No flag
- Aromatic caramel0.2%No flag
- Flavouring<0.1%No flag
- Gelling agent<0.1%No flag
- Alginates de sodium · E401<0.1%No flag
- Pectines · E440a<0.1%No flag
- Acidity regulator<0.1%No flag
- Citrates de calcium · E333<0.1%No flag
- Acide citrique chocolat au laitNo flag
- Cocoa pasteNo flag
- EmulsifierNo flag
- Lécithines · E322No flag
- Natural vanilla flavouringNo flag
- Fresh egg6%No flag
- Raising agent0.2%No flag
- Carbonates de sodium · E5000.2%No flag
- Phosphates de calcium · E3410.2%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de _blé_, caramel au beurre salé 19 % [sirop de glucose-fructose, _lait_ concentré sucré, humectant : glycérol, beurre salé 2.9 % (_beurre_, sel), sucre, caramel aromatique, arômes, gélifiants: alginates de sodium et pectines, correcteur d’acidité citrates de calcium, acidifiant : acide citrique chocolat au lait 14 % [sucre, beurre de cacao, poudre de _lait_ entier, pâte de cacao, émulsifiant : lécithines (_soja_), arôme naturel de vanille], sucre de canne, _beurre_ concentré, _œufs_ frais, huile de colza, huile de coprah, _lait_ entier en poudre, sel, poudres à lever:carbonates de sodium, phosphates de calcium.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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