Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Les renardises 20 pains au lait
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fresh egg6.2%No flag
- Poudre de lait écrémé 1.7% émulsifiants2.5%No flag
- Mono- et doglycerides acides gras2.5%No flag
- Stéaroyl-2 lactylate de sodium · E4811.2%No flag
- Thickener0.6%No flag
- Gomme tara · E4170.6%No flag
Show original label text
farine de blé, eau, sucre, Œufs frais, huile de colza, poudre de lait écrémé 1.7% émulsifiants: mono - et doglycerides acides gras - stéaroyl-2 lactylate de sodium, {contient alcool), épaississant : gomme tara
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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