Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Mini muffins framboise
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Egg
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fourrage framboise17%No flag
- Corn glucose syrup5.1%No flag
- Raspberry puree3.6%No flag
- Gelling agent0.1%No flag
- Pectine · E440a0.1%No flag
- Acidity regulator0.1%No flag
- Acide citrique · E3300.1%No flag
- Natural flavouring0.1%No flag
- Non hydrogenated palm oil8.5%No flag
- Rice syrup8%No flag
- Blonde cane sugar4%No flag
- Corn glucose syrup1%No flag
- Emulsifier0.5%No flag
- Raising agent0.3%No flag
- E500ii0.1%No flag
- Phosphate monocalcique · E3410.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Thickener0.1%No flag
- Gomme de guar · E412<0.1%No flag
- Gomme de xanthane · E415<0.1%No flag
- Natural flavouring<0.1%No flag
Show original label text
_Oeuf_, fourrage framboise 17 % (sucre de canne, sirop de glucose (maïs), purée de framboise 21 %, jus concentré de framboise 1,5 %, gélifiant : pectine, correcteur d'acidité : acide citrique, arôme naturel, eau), farine de riz, huile de palme non hydrogénée, sirop de riz, sucre de canne blond, fécule de pomme de terre, sirop de glucose (maïs), émulsifiant : lécithine de tournesol, poudres levantes : bicarbonate de sodium et phosphate monocalcique, épaississants : gomme de guar et gomme de xanthane, sel, arôme naturel.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- Glucose SyrupLow concern
- SaltLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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