Declared allergens
This product declares Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Pain d'épices toast aux figues et aux noix spécial foie gras
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Glucose fructose syrup51%No flag
- Dried fig6%No flag
- Mies3%No flag
- Caramel ordinaire · E150a3%No flag
- Raising agent3%No flag
- Carbonate acide de sodium diphosphate disodique3%No flag
Show original label text
Sirop de glucose-fructose, farine de seigle, figues séchées 6% (figues, farine de riz), noix 6%, mies, caramel ordinaire, poudres à lever. (Carbonate acide de sodium diphosphate disodique), cannelle.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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