Declared allergens
This product declares Egg, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Mayonnaise Saveur forte
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Alcohol vinegar0.7%No flag
- Alcohol vinegar6%No flag
- Free range chicken egg yolk5%No flag
- Concentrated lemon juice0.2%No flag
- Colour<0.1%No flag
- Lutéine · E161b<0.1%No flag
- Extrait de paprika · E160c<0.1%No flag
- Arôme naturel de moutarde<0.1%No flag
- Ingrédients<0.1%No flag
Show original label text
Huile de colza Origine France (69%), eau, moutarde de Dijon (7%) (eau, graines de moutarde*, vinaigre d'alcool*, sel), vinaigre d'alcool*, jaunes d'œufs de poules élevées en plein air Origine France (5%), sucre*, sel, amidon modifié, jus de citron concentré, colorants: lutéine et extrait de paprika, arôme naturel de moutarde*. *Ingrédients d'origine naturelle.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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