Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Sauce Aigre Douce Poivrons et Ananas
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Purée de tomate mi-réduite17.1%No flag
- Acide tartrique · E3340.2%No flag
- Sauce Worcester0.1%No flag
- Vinaigres dont vinaigre de malt d' orge<0.1%No flag
- Caramel syrupNo flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
Show original label text
Sucre, vinaigre, purée de tomate mi-réduite, poivrons rouges (4 %), ananas (3,8 %), huile de colza, sel, amidon modifié, oignon, acidifiant : acide tartrique, sauce Worcester (vinaigres dont vinaigre de malt d'_orge_ (contient du _gluten_), eau, sucre, sel, sirop de caramel, épices (contient du _céleri_), huile de citron), épaississant : gomme xanthane, extrait de levure (contient du _gluten_), épices (poivre, gingembre).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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