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Hawaiian Burger Bun
Lewis Bake Shop0024126018244

Hawaiian Burger Bun

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 8 Oct 2025

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51.8%No flag
  • Flour24.1%No flag›
  • Malted barley12.1%No flag›
  • Niacin · E3756%No flag
  • Vitamin 636%No flag
  • Iron3%No flag›
  • Thiamin mononitrate1.5%No flag›
  • Thiamin1.5%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.4%No flag›
  • Folic acid0.4%No flag›
  • Water0.2%No flag›
  • Sugar<0.1%No flag›
  • Yeast<0.1%No flag›
  • Wheat gluten<0.1%No flag›
  • Contains 2% and less of the following<0.1%No flag
  • Soya oil<0.1%No flag›
  • Potato flourNo flag›
  • White rye flourNo flag
  • SaltNo flag›
  • Dough conditerNo flag
  • Mono- and diglycerides · E471No flag
  • Ethoxylated mono- and diglyceridesNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sorbic acid · E200No flag
  • To retain freshnessNo flag
  • Fumaric acid · E297No flag
  • Yeast nutrientsNo flag
  • Calcium sulfate · E516No flag
  • Monocalcium phosphate · E341iNo flag
  • Wheat starchNo flag›
  • Yellow corn flourNo flag
  • Natural and artificial flavouringNo flag
  • Spice oilsNo flag
  • Turmeric&annattoNo flag
  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Soya lecithinNo flag›
  • Annatto / bixin / norbixin (E160B)Low

    Natural colour; occasional allergic/intolerance reactions.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

unbleached enriched wheat flour (flour, barley malt, niacin (vitamin 63), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, sugar, yeast, wheat gluten, contains 2% or less of the following: soybean oil, potato flour, white rye flour, salt, dough conditer (mono - and diglycerides, ethoxylated mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium propionate and sorbic acid (to retain freshness, fumaric acid, yeast nutrients (calcium sulfate, monocalcium phosphate), wheat starch, yellow corn flour, natural and artificial flavors, spice oils (turmeric&annatto), sucralose, soy lecithin.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 8 Oct 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 moderate · 2 low · 7 not assessed

7 of 13 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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